Hearty Roast Vegetable & Chicken Salad with Garlic Kefir Tzatziki Dressing

Salad

• 2 cups brussel sprouts, halved
• 2 medium sweet potatoes, cubed
• 3 medium white potatoes, cubed
• 1 large red onion, sliced
• ½ pumpkin, cubed
• 2 large carrots, sliced
• 3 tbsp olive oil
• 2 tsp salt
• 2 tsp garlic salt
• 3 tbsp Table of Plenty Classic Dukkah
• 500g chicken breast, diced
• 2 tbsp lemon juice

Garlic Kefir Tzatziki Dressing

• 1 cup Greek yoghurt
• ½ cup Table of Plenty Kefir (Natural or Lactose Free)
• 1 medium clove garlic, minced
• 1 small cucumber, chopped finely
• 1 tbsp dill

To serve

• ¼ cup mixed sunflower and pumpkin seeds, roasted
• Salt & pepper, to season