Kefir Banana Pops

2.5 hours cook time | Serves 2 to 4
Vegetarian
Gluten Free

INGREDIENTS

  • 4 bananas
  • ½ cup Table of Plenty Natural Kefir
  • 100g chocolate

MEthod

  1. Blend bananas and kefir together in a blender or food processor.
  2. Pour the mixture into popsicle moulds. Freeze for 2 hours.
  3. Dip in melted chocolate and add toppings of choice. Enjoy!

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